Chocolate Cake Recipe Quick and easy Powder
1. Preheat oven to 180 ° C (gas mark 6). Grease and flour a mold.
2. Pour the sugar, flour and baking powder in a bowl. Mix. Add the softened butter to room temperature and dilute it with milk. Whisk well.
3. Add the chocolate powder in the preparation. Mix again.
4. Pour the chocolate batter into the pan and bake for 25 minutes.
2. Pour the sugar, flour and baking powder in a bowl. Mix. Add the softened butter to room temperature and dilute it with milk. Whisk well.
3. Add the chocolate powder in the preparation. Mix again.
4. Pour the chocolate batter into the pan and bake for 25 minutes.
200 g de chocolat en poudre (pour petit-déjeuner),
200 g de farine,
100 g de beurre,
50 g de sucre,
30 cl de lait,
un sachet de levure,
30 g de cacao en poudre non sucré,
3 oeufs,
90 g de farine,
180 g de sucre,
150 g de beurre,
1 cuillère à café de sucre vanillé
200 g de farine,
100 g de beurre,
50 g de sucre,
30 cl de lait,
un sachet de levure,
30 g de cacao en poudre non sucré,
3 oeufs,
90 g de farine,
180 g de sucre,
150 g de beurre,
1 cuillère à café de sucre vanillé
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