Les Foodies | Finger Food Recettes | Fast Food Americain | Diet Meal| Food 4 Free| Food Network: November 2013

Wednesday, November 13, 2013

Chocolate Cake Recipe Quick and easy Powder

1. Preheat oven to 180 ° C (gas mark 6). Grease and flour a mold.

2. Pour the sugar, flour and baking powder in a bowl. Mix. Add the softened butter to room temperature and dilute it with milk. Whisk well.

3. Add the chocolate powder in the preparation. Mix again.

4. Pour the chocolate batter into the pan and bake for 25 minutes.

200 g de chocolat en poudre (pour petit-déjeuner),
200 g de farine,
100 g de beurre,
50 g de sucre,
30 cl de lait,
un sachet de levure,
30 g de cacao en poudre non sucré,
3 oeufs,
90 g de farine,
180 g de sucre,
150 g de beurre,
1 cuillère à café de sucre vanillé

Vanilla Sugar

Is a widely used component of the Dutch, German, Polish, Czech, Swedish, Finnish, Danish, Austrian, Norwegian, Hungarian, Slovak, Slovenian, Croatian and other European confectionery.

Made from sugar, vanilla, sugar and vanilla and sugar mixed with vanilla extract.

Vanilla sugar canned can be expensive and difficult to obtain outside of Europe, but it can be done at home. In some cases, can be replaced with vanilla extract, which is equal to one teaspoon of a single packet. However, when you need it as a garnish, and vanilla extract inappropriate.

Eggs

The chicken egg is an ingredient used in many dishes in many culinary cultures.

Chocolate Powder

Cocoa powder is obtained after roasting and grinding the kernels of fermented cocoa beans produced by the cocoa. This also allows you to extract the fat called cocoa butter.

Les Foodies | Finger Food Recettes | Fast Food Americain | Recipes | Food 4 Free| Food Network

Tuesday, November 12, 2013

3 crispy chocolate cake recipe easy

1 . Prepare the milk chocolate mousse : Put the cream on for a quarter of an hour in the freezer it is cold .
2 . Meanwhile , let soften the gelatin in a little cold water. Then melt 150g milk chocolate , cut into pieces in a bain marie .
3 . Beat 20 cl cold whipped cream and put it in the refrigerator .
4 . In another saucepan, heat 5 tablespoons of milk.
5. Remove from heat , add two sheets of gelatin by mixing and pour the milk into the melted chocolate.
6 . Once warmed chocolate , stir gently with whipped cream.
7 . Spread the chocolate mousse with milk in a covered plastic wrap rectangular mold or mold.
8 . Place it at least 30 minutes in the refrigerator .
9 . Meanwhile , prepare the white chocolate mousse in the same way with 170 g white chocolate , 20 cl of cream , 2 sheets of gelatin and 5 tablespoons of milk.
10 . Spread the white chocolate mousse on chocolate mousse with milk and place the pan in the refrigerator for 30 minutes.
11 . Then prepare the chocolate mousse in the same way with 200 g dark chocolate , 35 cl of cream , 1 sheet of gelatin and 5 tablespoons of milk.
12 . Spread the chocolate mousse over the layer of white chocolate mousse and replace with fresh .
13. Prepare the crispy layer : chop the hazelnuts and spend a few minutes on the grill .
14. Melt in a bain -marie : 50 g milk chocolate with pralinoise , hazelnuts and pancakes gavottes you émietterez .
15 . Spread this mixture over the last layer of chocolate mousse , pressing lightly .
16. Cover the pan with plastic wrap and leave in the fridge for half a day.
17. Turn out the triple chocolate cake just before serving and decorate with chocolate shavings .

200g dark chocolate,
150 g + 50 g milk chocolate,
170 g white chocolate,
75 cl of cream,
6 sheets gelatin,
15 tablespoons milk
100 g pralinoise,
10 hazelnuts,
14 lace-like pancakes Gavottes

Thursday, November 7, 2013

Gelatin

Gelatine

Gelatin is a clear or slightly yellow translucent solid, almost tasteless and odorless, obtained by prolonged connective tissue or animal bones boil.

Candied Fruit

Candied fruit, glazed with sugar, are used in pastry for decorating cakes. They can also be eaten alone as a dessert or candy.

Sour Cream

Sour cream is a dairy product obtained by skimming pasteurized cow's milk, which must contain at least 30% fat and at least 12% for fresh light cream

Tuesday, November 5, 2013

Milk

Milk is a food and biological usually whitish liquid produced by female mammals

Sugar

Sugar is a substance sweet flavor extracted mainly from sugar cane and sugar beet. It is mainly formed of a compound named sucrose. Other plants also can produce products mainly composed of sucrose (eg palm). However, other compounds of the same family of saccharides also have a mild flavor: glucose, fructose ... which are increasingly used by the food industry and other sectors1. In common parlance, the term "sugar" can refer to any one dares.

Butter

The butter is a food made from the milk fat without additives in traditional processes. In temperate climates, it is a soft, yellowish substance that heat solid.

It is used nature, including accompanying bread or as fat for cooking, or is embedded in food preparation including pastry.

By extension, the term "butter" is used to designate certain dietary fats such as cocoa butter or shea butter.

Flour

Flour is a powder obtained by grinding and molding cereal or other solid foods, often seeds. The flour from cereals containing gluten, such as wheat, is one of the main components of the diet of some peoples. It is the basis for the manufacture of bread , pasta , pancakes , pastries and many prepared foods .
The business of manufacturing flour is called milling or milling . The miller is one who exercises . Where wheat is milled is the mill.
Wheat flour : Wheat grain consists of three parts ( the kernel , the germ and the envelope ), the germ is discarded or mixed with the envelope that will make the big sounds and sounds used for purposes the bran bread or wholemeal bread. Wheat flour ( more commonly known as Type 55 ) comes from the heart of the wheat kernel , almond . By crushing the miller gets white flour to which it will add additives to improve its quality.

Recipe Chocolate cake without quick and easy Butter

1. First preheat your oven to 180 ° C (gas mark 6) for about ten minutes.

2. Butter and flour your cake pan.

3. In a suitable container, beat your eggs, then add the powdered sugar and vanilla sugar. Stir in the flour and baking powder and mix so that there are no lumps.

4. Melt the chocolate over low heat in a pan by adding two tablespoons of water coffee.

5. Dispense chocolate in your preparation and mix until a smooth dough.

6. Pour the batter into a round pan and bake for about 15 to 20 minutes.

200g dark chocolate,
3 eggs,
120g caster sugar
60 g of flour,
a packet of vanilla sugar
half a teaspoon baking powder

Cake Recipe Quick and Easy Chocolate

Cake recipe quick and easy chocolate

1. Preheat oven to 180 ° C (gas mark 6) for about ten minutes.

2. Chemisez, that is to say, butter and flour your pan.

3. In a bowl or a bowl, mix the eggs, sugar and gradually stir in the flour until blended. It is not necessary to beat the egg whites.

4. Melt chocolate with butter.
Cut the chocolate into small squares and put on very low heat in a saucepan with two tablespoons of water. Then add the butter and mix well.

5. Pour the liquid chocolate into the container out and mix until dough is colored uniform.

6. Put everything in the pan and cook about 20 minutes. Test for doneness by pricking the dough with a knife: it should come out clean.

200g dark chocolate,
4 whole eggs,
80 g of flour,
150 g of sugar,
150 g butter,
a pinch of salt

Chocolate Cake Recipe soft Quick and Easy

1. Preheat oven to 170 ° C (gas 5) for about ten minutes.

2. Butter and flour your cake pan.

3. In a bowl or a bowl, mix the eggs and sugar with a whisk until frothy and pale. Gradually stir in the flour and baking powder.

4. Melt chocolate with butter in a double boiler or over very low heat in a saucepan. When chocolate is melted, you can add the milk.

5. Pour the melted chocolate into the batter and mix well.

6. Finally, pour the batter into the pan and bake for 25-30 minutes. A shorter cooking will mellow over your cake! Test by pricking the dough with a knife.

Tip: If you do not have yeast, you just beat the egg whites with a pinch of salt to get a good soft.

200g dark chocolate,
4 whole eggs,
100 g of flour,
140 g of sugar,
half a teaspoon baking powder,
a packet of vanilla sugar to taste
a glass of milk as you wish,
140 g butter

Pineapple Cake Recipe Easy Lite

1. Preheat oven to 150 ° C (Th 5).

2. Break the eggs, separating the whites from the yolks.

3. Beat the egg yolks with the sweetener and pour the cornstarch gradually while mixing.

4. Add 30 ml of rum and pineapple juice mixing.

5. Beat the egg whites until stiff and gently fold into the above mixture.

6. Butter a mold, arrange pineapple rings in the bottom and cover the dough.

7. Bake the cake for 40 minutes at 150 ° C.

8. Turn out the cake onto a serving platter.

1 can of pineapple canned
60g cornflour,
4 eggs,
3 tablespoons sweetener
1 tablespoon rum

Pineapple Cake Recipe Almond Easy

Pineapple Cake Recipe Almond

1. Preheat oven to 180 ° C (Th 6).

2. In a bowl beat the eggs, separating the whites from the yolks.

3. Beat the yolks with the sugar and vanilla sugar.

4. Add the cornstarch, flour, almond powder and 4 cl of pineapple juice and mix well.

5. Beat the egg whites until stiff with a pinch of salt.

6. Fold in the egg whites to the dough by lifting with a wooden spatula to avoid breaking them.

7. Butter a mold and spread the pineapple rings on the bottom.

8. Pour the batter on top and bake for 45 minutes at 180 ° C.

1 can of pineapple,
60 g almonds,
60 g of flour,
60g cornflour,
5 eggs,
100 g of sugar,
a packet of vanilla sugar
a pinch of salt

Sunday, November 3, 2013

Rice salad recipes

Rice salad

- The rice is placed in water over medium heat until the water starts to boil.

- The temperature is reduced to a quiet and governs cover the rice bowl and leave for about 15 minutes until cooked and leave to cool .

- Cut peppers into small pieces after getting rid of sowing.

- If the corn used fresh grabbed in water laced with a little milk and butter , and if frozen ( frozen ) prefers placed in boiling water for 5 minutes before use.

- Black beans washed and placed in a glass of water remaining to cook for 45 minutes or until cooked.

- Vinegar mixes well with olive oil, then add the rest of the content and volatility until completely incorporated and adjust the amount of salt to taste .

- Leave the power a few hours in the refrigerator prior to submission .

Advisable not to add any fat from the oil or butter to the rice during cooking or salt if the purpose of the Authority .

If the rice was cooked by the user , plus salt and fat , you can wash it under hot water .

1 cup rice

2 cups water

1/4 cup green pepper clip

1/4 cup yellow pepper clip (optional)

1/4 cup orange pepper clip (optional)

1/2 cup corn

1/4 cup black beans

4 tbsp olive oil

2 tbsp white vinegar

Salt and pepper

salad green apple and fennel recipes

salad green apple and fennel

Fennel mixed with apples, carrots and raisins in a deep bowl with olive oil, then cover and leave to Pitcher. - Sugar mixed with apple juice in a small bowl and set over medium heat until most of the liquid evaporates (leaving about 1/4 the amount) then remove and leave to cool slightly. - Apple cider vinegar is added to the sugar mixture, distributing the mixture over power with good flipping even interfere components. - Placed power in a serving dish and decorate with lettuce leaves.

1 fennel, thinly sliced 1 green apple (Loose seeding), sliced 2 grated Islands. 2 tbsp raisins. 1 tbsp olive oil 1 teaspoon sugar. 1/2 cup apple juice 2 tbsp apple cider vinegar lettuce leaves for garnish

Wednesday, November 13, 2013

Chocolate Cake Recipe Quick and easy Powder

Vanilla Sugar

Eggs

Eggs

Chocolate Powder

Chocolate Powder

Tuesday, November 12, 2013

3 crispy chocolate cake recipe easy

3 crispy chocolate cake recipe easy

Thursday, November 7, 2013

Gelatin

Gelatine

Candied Fruit

Candied Fruit

Sour Cream

Sour Cream

Tuesday, November 5, 2013

Milk

Sugar

Sugar

Butter

Butter

Flour

Chocolate Cake Recipe soft Quick and Easy

Pineapple Cake Recipe Almond

Sunday, November 3, 2013

salad green apple and fennel recipes

salad green apple and fennel

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